FGX470

Defrost the appliance when the ice has accumulated on the ice tray to a thickness of 5 mm. Set the thermostat to "OFF" and remove frozen or perishable food. Defrosting takes a few hours. Once finished, set the thermostat to the desired position. To defrost quickly, remove the entire contents of the refrigerator and leave the door wide open.
Never use a knife or metal object to scrape off the frost that has accumulated on the tray.

The rattling noise may be caused by the movement of the coolant, which is normal.
At the end of each cycle, you may hear gurgling noises caused by the movement of the coolant - the contraction and expansion of the inner walls can produce crackling noises.
The refrigerator is not level.

This problem happens when:
- The room temperature is too high.
- There is too much food in the fridge. The door is opened too frequently.
- The door is not completely closed.
- The thermostat is not set correctly.
- The door seal is not tight.
- The refrigerator is not clear enough

Make sure the appliance is on the floor and level.

Here are the probable causes for this type of problem.
-The refrigerator is not level.
- The door has not been reversed properly.
- The seal is dirty.
- Shelves or trays interfere with closing.

Please make sure the device is properly connected and that the thermostat is not off.

This appliance is designed to be free-standing, not built-in, place the appliance on a surface strong enough to support it when full. Place the appliance in a vertical position using the adjustable feet. Leave at least 12 cm between the back and the sides of the appliance to allow air circulation and compressor cooling. The product should be kept away from direct sunlight and heat sources (oven, radiator, etc.) Direct sunlight can damage the acrylic coating and heat sources can increase electricity consumption. Very cold temperatures can also interfere with the operation of the unit. Avoid placing the product in a humid area. After plugging in the product, allow it to cool for 2-3 hours before putting food in it.

The refrigerator should be placed in the coolest area of the room, away from heat-emitting appliances and direct sunlight. Allow cooked food to cool before putting it in the refrigerator. If you overload it, the compressor will work harder. Wrap food properly and wipe the trays dry before placing them inside.
This prevents the formation of frost in the interior. The vegetable tray should not be lined with aluminum foil, greaseproof paper or paper towels. These padding impedes the circulation of cold air, which reduces the efficiency of the refrigerator. Label and store food properly to minimize door openings and the search for food. Remove as much food as possible each time and close the door quickly.