Welcome to the help page accessories & spare parts frequently asked questions Thank you for using the online help

GINO640

GINO640

GINO640

Frequently asked questions

accessories & spare parts

Frequently asked questions

accessories & spare parts

Welcome to the help page accessories & spare parts frequently asked questions Thank you for using the online help

accessories & spare parts

assistance & FAQ's

product manual

logo H.koenig

image Stone

Stone

30,00 €

image Shovel

Shovel

20,00 €

Didn't find it? Don't panic!

image Stone

Stone

30,00 €

image Shovel

Shovel

20,00 €

Didn't find it? Don't panic!

maintenance

  • how to clean your appliance?

    CLEANING
    Heating the pizza oven after each use (for about 15 minutes)
    15 minutes) will remove any excess food residue.
    food residue.
    EXTERIOR SURFACES
    Use a solution of mild detergent or baking soda
    and hot water. Non-abrasive degreasing powder can be used on
    degreasing powder can be used on stubborn stains, then rinse with
    rinse with water.
    PLASTIC SURFACES
    Wash with a soft cloth and warm soapy water.
    Rinse with water. Do not use abrasive cleaners, degreasers
    degreasers or concentrated barbecue cleaner on plastic
    plastic components.
    PIZZA STONE
    Use soapy water. Non-abrasive degreasing powder can be used on
    can be used on stubborn stains, then rinse with water.
    rinse with water.

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use

  • advice for use

    The pizza oven is safe and easy to use. The gases to be used are butane at 28-30 mbar, propane
    37 mbar, butane / propane mixtures at 30 mbar, 37 mbar and 50 mbar. Please make sure that
    you only use your pizza oven at the pressure for which it is designed.
    Adequate ventilation is vital for good combustion and performance of the pizza oven.
    This will ensure the safety of the user and others in the vicinity of the area where the appliance
    is used. Never operate the appliance in a covered, enclosed area.
    It is recommended to preheat the pizza stone before baking pizzas.
    Pizzas can be cooked on the pizza stone with the door open or closed. When the door
    is closed for 2 minutes, it must be opened for at least 1 minute to release heat.
    Do NOT use the stone over an open flame.
    Avoid extreme temperature changes of the stone. DO NOT place frozen food on the hot stone.
    on the hot stone, it is fragile and can break, but also if dropped or knocked.
    The stone is hot during use and remains hot for a long time after use.
    DO NOT cool the stone with water when it is hot.
    After cleaning the stone with water, dry it before use.
    Never leave children alone or unsupervised in the vicinity of the oven during operation. Do not
    Never allow children to sit on, climb on or play around the oven.
    Never leave clothing or other flammable materials near, or in contact with, a hot surface or burner until the oven is in use.
    a hot surface or burner until it has cooled down. The fabric could catch fire and cause serious injury.
    serious injury.
    For your personal safety, wear appropriate clothing. Never wear loose clothing or sleeves
    Never wear loose clothing or sleeves when using the oven. Some synthetic fabrics are highly flammable
    and should not be worn while cooking.
    Do not heat closed food containers, as pressure build-up may cause them to burst.
    pressure could cause them to burst. When turning on the burner, always be very careful what you do.
    Do not use the oven to cook extremely fatty meats or other products that
    increase combustion.
    The temperature under the oven is high. Do not place it on a table with flammable tablecloths,
    plastic or other flammable material.

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